Sustainable Restaurant Solutions

Reduce Food Waste with AI-Driven Insights

wastenot. helps restaurants cut food waste by up to 30%, save costs, and improve sustainability through intelligent inventory management and predictive analytics.

1

TRACK.

Monitor inventory in real-time, predict expiry dates, and optimize stock levels.

  • AI Algorithms for real-time inventory optimization
  • Machine learning models to analyze historical and real-time data (e.g., ingredient usage, seasonal trends)
  • Computer vision for expiry prediction

2

ALERT.

Get smart notifications for expiring items, surplus stock, and irregular consumption patterns.

  • Prioritization engine that rank alerts by urgency (e.g., "Use tomatoes in 24 hours" vs. "Extra flour in stock") to guide staff efficiently.
  • Geolocation AI to map optimal routes for surplus food delivery to charities.

3

REDUCE.

Implement data-driven insights to minimize waste, lower costs, and meet sustainability goals.

  • NLP and knowledge graphs to suggest recipes based on flavor profiles, cultural trends, and nutritional balance, using surplus ingredients.
  • Customer insights through sentiment analysis

Key Features

wastenot. uses AI-powered tracking and smart alerts to help restaurants cut waste, save costs, and stay sustainable. Our platform predicts expiry dates, optimizes inventory, and matches surplus food to donations—making every ingredient count. Less waste, more impact.

AI-Driven Demand Forecasting

Our AI analyzes historical data to predict potential waste and suggest optimal ordering quantities.

Real-time Inventory Tracking

Track inventory levels in real-time and receive alerts when items are approaching expiration.

Comprehensive Analytics

Visualize waste patterns, identify problem areas, and track your sustainability progress over time.

Smart Menu Planning

Get AI-driven suggestions for menu items that can utilize excess inventory before it expires.

Sustainability Dashboard

Generate detailed reports on your environmental impact and cost savings for stakeholders.

Staff Training Tools

Access training materials and guides to help your team implement waste reduction practices.
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Cut Costs. Reduce Waste. Stay Compliant.

Turn Food Waste into Business Wins

Be part of the future of food sustainability. Join us in shaping wastenot.—a smarter way for restaurants to cut costs, reduce waste, and make a lasting environmental impact.

Reduce Food Waste by up to 30%

Restaurants using wastenot. can expect to reduce food waste by 20-30% within the first three months.

Save 3-8% on Food Cost

By optimizing inventory and reducing waste, restaurants save significantly on food purchasing costs.

Improve Sustainability Metrics

Track and showcase your environmental impact with detailed sustainability reports.

Streamline Inventory Management

Save staff time with automated inventory tracking and smart ordering suggestions.

Enhance Brand Reputation

Demonstrate your commitment to sustainability to increasingly eco-conscious customers.

Meet Regulatory Requirements

Stay ahead of food waste regulations with comprehensive tracking and reporting tools.

How It Works

1

Connect Your Systems

Easily integrate with your existing POS and inventory management systems.
2

Track & Analyze

Start tracking waste and receive AI-powered insights and recommendations.
3

Implement & Save

Put recommendations into action and watch your waste decrease and savings grow.

Ready to Reduce Food Waste?

Stop wasting food and start saving money! Join the movement with wastenot.—track smarter, reduce waste, and boost your restaurant’s bottom line while making a real impact.

Key Differentiators of wastenot.

1Prevent First
Unlike waste tracking and recycling companies, wastenot. focuses on eliminating waste before it happens through AI-powered forecasting and smart inventory management.
2Designed for Restaurants
Unlike food-sharing apps or large-scale waste management firms, wastenot. is built specifically for food service businesses to optimize operations and increase profitability.
3AI-Driven Insights
wastenot. doesn’t just track waste; it predicts demand, automates stock management, and helps restaurants cut costs at the source.
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